Master data| INID | Criterion | Field | Content |
|---|
| | Data file | DB | DE |
| 111 | Register number | RN | 302020027489 |
| 210 | File number | AKZ | 3020200274893 |
| 540 | Reproduction of the mark | MD | Rocky Balboa's Speckbirne |
| 550 | Type of mark | MF | Word mark |
| 551 | Kind of mark | MK | Individual mark |
| 220 | Application date | AT | Dec 16, 2020 |
| 151 | Date of entry into the register | ET | Jun 15, 2021 |
| 730 | Proprietor | INH | Georgi, Sebastian, 50968 Köln, DE |
| 740 | Representative | VTR | SWS Scheuermann Westerhoff Strittmatter Rechtsanwälte Partnerschafts mbB, 50968 Köln, DE |
| 750 | Address for service | ZAN | SWS Scheuermann Westerhoff Strittmatter Rechtsanwälte Partnerschafts mbB, Gustav-Heinemann-Ufer 58, 50968 Köln |
| | Version of the Nice classification | | NCL11 |
| 511 | Class(es) | KL | 30, 43 |
| | Class(es) of figurative elements | WBK | |
| 141 | Date of cancellation | LOED | Jan 24, 2022 |
| | Status of file | AST | Trade mark cancelled |
| 180 | Date of expiry of term of protection | VED | Jan 24, 2022 |
| 450 | Date of publication of the registration | VT | Jul 16, 2021 |
| | Start of opposition period | BWT | Jul 16, 2021 |
| | End of opposition period | EWT | Oct 18, 2021 |
| 510 | Goods/services | WDV | Class(es) 30:
Mischungen bestehend aus Gewürzen; Mehlspeisen; Pizza; Pizzateig; Pizzasoße; Pizzagewürze; Lebensmittelzubereitungen auf Getreidebasis
Class(es) 43:
Catering; Verpflegung von Gästen; Gästebetreuung [Verpflegung von Gästen]; Verpflegung in Fastfood-Cafeterien; Verpflegung von Gästen in Speiselokalen; Verpflegung von Gästen in Restaurants; Zubereitung von Speisen und Getränken
|
| | Date of the first transfer into DPMAregister | EREGT | Dec 21, 2020 |
| | Date of the (most recent) update in DPMAregister | REGT | Jan 25, 2022
(Show all update days)(Hide all update days)Dec 21, 2020; Jan 7, 2021; Feb 11, 2021; Jun 15, 2021; Nov 4, 2021; Jan 11, 2022; Jan 25, 2022; Jan 25, 2022 |
